Ingredients

2 tablespoons vegetable oil
4 skinless , boneless chicken breast halves - cut into chunks
1/2 cup cornstarch
3 cloves garlic , crushed
1 large onion , cut into chunks
salt and pepper to taste
1/2 cup cooking sherry
2 cubes beef bouillon
1/2 cup creamy peanut butter
3 tablespoons curry powder
water to cover
1/2 teaspoon ground ginger
1 cup coconut milk
The Sherry Chicken Curry is a delicious and popular curry dish that originated in Asia. This recipe gives the dish a unique flavor of sherry wine that provides the chicken curry with a burst of flavor. The mixture of spices, chicken, and peanut butter makes the dish a hearty and filling meal. This easy-to-follow recipe is perfect for dinner parties or a cozy night in with a bowl of steamed rice. The Sherry Chicken Curry is a must-try for anyone who loves spicy and flavorful curry dishes!

Instructions

1.Heat oil in a large skillet over medium-high heat.
2.In a bowl, toss the chicken with cornstarch until evenly coated.
3.Add chicken to the skillet and cook for 5 minutes until lightly browned.
4.Add garlic and onions, sauté for 2 minutes.
5.Season with salt and pepper to taste.
6.Pour in the cooking sherry and stir to deglaze the pan.
7.Add beef bouillon cubes, peanut butter, curry powder, and ginger.
8.Stir until everything is combined.
9.Pour enough water to cover the chicken.
10.Bring to a boil, then simmer covered for 10 minutes.
11.Add coconut milk and continue to cook until the chicken is tender and the sauce is thickened.
12.Serve hot with steamed rice.

PROS

This Sherry Chicken Curry is a flavorful and aromatic curry dish that combines the nuttiness of peanut butter and the spiciness of curry.

It is an easy-to-follow recipe that can be made in under an hour.

It is perfect for dinner parties or a cozy night in.

CONS

Like most curry dishes, the Sherry Chicken Curry might be too spicy for some.

Also, it is not a low-fat meal since it contains peanut butter and coconut milk.

HEALTH & BENEFITS

The Sherry Chicken Curry includes chicken, which is an excellent source of lean protein.
The curry powder contains turmeric which is rich in antioxidants and has anti-inflammatory benefits.
Also, the Sherry Chicken Curry contains ginger which is high in gingerol which is beneficial for digestion and helps reduce inflammation.

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