Ingredients

1 -2 scoop vanilla ice cream
1/2 teaspoon rose water
1/8 - 1/4 cup pistachios , finely chopped ( unsalted )
Sheer Yakh is a delicious and simple dessert that is a popular favorite in Afghanistan and other parts of the Middle East. The rose water adds a unique and fragrant flavor to the ice cream, while the chopped pistachios provide a satisfying crunch. This recipe is perfect for those who want a dessert that is both refreshing and satisfying without spending hours in the kitchen. It is also a great dish to serve at dinner parties or summer gatherings.

Instructions

1.Take the vanilla ice cream out of the freezer and let it soften a bit.
2.Add rose water to it and mix well.
3.Put the ice cream mixture back in the freezer.
4.Once it is firm, take it out of the freezer and let it soften again.
5.Scoop out the ice cream into four bowls and sprinkle chopped pistachios on top of each serving.
6.Serve immediately and enjoy!

PROS

Sheer Yakh is a cool and refreshing dessert perfect for a hot summer day.

The recipe is simple and takes only a few minutes to prepare.

It can be easily customized by adding different flavors of ice cream or toppings.

The dish’s rose water flavor and nutty pistachio topping make it unique and delicious.

CONS

The ice cream is high in fat and calories and should be enjoyed in moderation as part of a balanced diet.

The use of store-bought ice cream may not appeal to those looking to make everything from scratch.

HEALTH & BENEFITS

While Sheer Yakh is not particularly healthy, the addition of pistachios to the recipe provides some nutritional benefits.
Pistachios are high in protein, fiber, and healthy fats and have been linked to lowering cholesterol levels and improving heart health.
Rose water has been known to help with digestion and can have a calming effect on the body, making it a great addition to this dessert.

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