/rating_off.png "1 Star")
Loading...| 1 cup sweet butter | |
| 1 egg | |
| 1 cup sugar | |
| 1 teaspoon vanilla | |
| 2 cups flour | |
| 1/2 teaspoon baking soda | |
| 1/2 teaspoon cream of tartar |
| 1. | Preheat oven to 350 degrees F |
| 2. | In a medium bowl, cream together the butter, egg, sugar, and vanilla |
| 3. | In a separate bowl, whisk together flour, baking soda, and cream of tartar |
| 4. | Gradually mix flour mixture into the butter mixture |
| 5. | Roll dough into small balls |
| 6. | Flatten lightly with a fork |
| 7. | Arrange on a baking sheet |
| 8. | Bake for 8-10 minutes or until edges are golden brown |
| 9. | Let cool before serving |
Easy to make with only a handful of ingredients, perfect for any occasion.
These cookies are crisp and buttery.
Requires a longer baking time than most cookies, and does not keep well after the first day.
While these cookies are not a healthy choice when consumed in excess, they can make a small contribution to a balanced diet.
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