Shami Kebab

May 15, 2023May 15, 20230 13
Delicious Shami Kebab - A Perfect Starter in Your Meal
in Starter

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 1/4 cups yellow lentils
4 1/4 cups water
1 pound ground chicken
1 onion , diced
4 green chile peppers , finely chopped , or more to taste
2 tablespoons ginger-garlic paste
1 tablespoon garam masala
1 tablespoon salt , or more to taste
1/2 bunch cilantro , chopped
2 eggs , beaten
2 tablespoons vegetable oil , or as needed

Nutrision Information

Servings Per Recipe
6-8
Calories
287
Sugar
1g
Fat
18g
Originating in the Mughal Empire, Shami Kebab is a popular dish in South Asian cuisine. Made with ground meat and lentils, and flavored with a blend of spices and herbs, it is typically served as a starter or appetizer. The dish gets its name from the Urdu word 'sham', which means evening, as it is traditionally eaten as an evening snack. Shami Kebab can be enjoyed on its own, or with a side of mint chutney and naan bread. This recipe yields 6-8 servings, and can easily be doubled or halved depending on your needs.

Instructions

1.Wash and soak the lentils in enough water for at least 2 hours.
2.Transfer the soaked lentils to a large pot, add water and bring to a boil over medium-high heat.
3.Cook the lentils until they are tender and the water has evaporated completely.
4.Transfer the lentils to a large mixing bowl, and add ground chicken, diced onion, finely chopped green chile peppers, ginger-garlic paste, garam masala, salt, chopped cilantro, beaten eggs, and vegetable oil.
5.Mix everything together until well combined.
6.Take a small portion of the mixture, shape it into a flat patty, and repeat the process until all the mixture has been used.
7.Heat the remaining vegetable oil in a large skillet over medium heat.
8.Fry the patties until golden brown on both sides.
9.Serve hot with mint chutney and naan bread, if desired.

PROS

Shami Kebab is a perfect starter for your meal, packed with flavor and protein.

It can be prepared in advance, and cooked just before serving.

It is a great appetizer for parties and gatherings.

CONS

Shami Kebab can be high in calories and fat due to the use of ground meat, eggs, and oil.

It may not be suitable for people with certain dietary restrictions, such as vegetarians and vegans.

HEALTH & BENEFITS

Shami Kebab is high in protein, which is essential for building and repairing tissues in the body.
Yellow lentils are a good source of dietary fiber, which promotes digestion and helps to control blood sugar levels.
Ginger and garlic are anti-inflammatory and have been linked to improving heart health and reducing the risk of certain cancers.

Print

Leave a Reply

Your email address will not be published.