Shamefully Easy Guacamole and Chips

Jun 05, 2023June 5, 20230 1

Shamefully easy guacamole and chips recipe for a quick snack

by The Chefin Appetizer

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

	2 medium ripe avocados
	2 -3 tablespoons old el paso mild taco sauce
	salt , to taste
	1/8 teaspoon lemon juice , from a bottle ( it 's all I had..works in a pinch ! )
	4 small flour tortillas ( or corn , but I like flour )

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Guacamole is a classic Mexican dish made with avocados, spices, and lime juice. This recipe takes a shortcut by using prepared taco sauce instead of the usual mix of spices. It is shamefully easy to make but still yields a delicious and flavorful dip for tortilla chips. The creamy texture of avocados complements the crunch of chips, making it a perfect snack for any occasion. Whether you are hosting a party or just craving a quick snack, guacamole and chips are always a crowd-pleaser.

Instructions

1.	Cut the avocados lengthwise and remove the pit.
2.	Using a spoon, scoop out the flesh into a medium-sized mixing bowl.
3.	Add the taco sauce, salt, and lemon juice to the bowl.
4.	Mash all the ingredients together with a fork.
5.	Serve with flour tortilla chips.

PROS

This recipe is incredibly simple and quick to make.

The guacamole is creamy and flavorful.

It can be a great party food to share with friends.

CONS

The use of prepared taco sauce may not appeal to those who prefer their food less processed.

The flour tortilla chips may not be suitable for those with gluten intolerance or celiac disease.

HEALTH & BENEFITS

Avocados are known for their heart-healthy monounsaturated fats.
They are also a good source of fiber, vitamin C, vitamin K, and potassium.
While tortilla chips may not be very nutritious, they can be a good source of carbs for quick energy.