Serviette-Napkin, French Fold Variation

May 09, 2023May 9, 20230 12

10 min

N/A

10 min

Very Easy

	1 paper , serviette ( large )
	1 cloth , serviette ( large )

Servings Per Recipe

N/A

Calories

N/A

Sugar

N/A

Fat

N/A

1.	Take a large paper serviette and lay it on a flat surface with one corner facing towards you.
2.	Fold the bottom corner up to the top corner to create a triangle.
3.	Fold the right corner of the triangle up to the top corner, creating a smaller triangle on the left side.
4.	Repeat step 3 with the left corner, creating a smaller triangle on the right side.
5.	Flip the napkin over and fold the left and right corners towards each other, creating a diamond shape.
6.	Turn the napkin so the top point is facing away from you and fold the right and left corners towards the center.
7.	Flip the napkin over and pull the top layer of the diamond down towards you, creating a pocket.
8.	Tuck the opposite corners of the pocket behind the folded napkin to secure it.
9.	Take a large cloth serviette and repeat steps 1-8, placing the paper serviette inside the cloth serviette.

The Serviette-Napkin, French Fold Variation is an elegant and sophisticated addition to any table setting.

The folded napkins create a beautiful visual display and can add a touch of class to any event.

The Serviette-Napkin, French Fold Variation can be time-consuming to fold properly, making it less ideal for large events or busy restaurants.

Some guests may not appreciate the effort put into the folded napkins and may not fully utilize them.

There are no health benefits to the Serviette-Napkin, French Fold Variation as it is purely for aesthetic purposes.