Ingredients

1/2 lb ham
3 cups potatoes
3 sprigs summer savory
1/2 cup carrot
1 lb green beans
2 tablespoons sour cream
Schmeckfest Green String Bean Soup is a traditional German soup that is made with fresh vegetables and ham. The soup is hearty and nutritious, making it perfect for a chilly evening. The combination of carrots, potatoes, and green beans gives the soup a unique flavor and texture. The soup is easy to prepare and can be served as a main course or as a side dish. The sour cream adds a tangy taste to the soup, which balances out the savory flavors of the ham and vegetables.

Instructions

1.In a large pot, bring 8 cups of water to a boil.
2.Add chopped ham, 3 cups of peeled and diced potatoes, and 3 sprigs of summer savory. Cook for 10 minutes.
3.Add half a cup of sliced carrots and a pound of trimmed and cut green beans. Cook for another 10-15 minutes or until the vegetables are tender.
4.Remove the sprigs of savory and stir in 2 tablespoons of sour cream.
5.Ladle the soup into bowls and serve hot.

PROS

Schmeckfest Green Bean Soup is a delicious and hearty soup that is perfect for a warm and cozy meal.
It’s packed with nutrients from the fresh vegetables, and the added ham gives it a rich and savory flavor.

CONS

The soup contains ham, which may not be suitable for vegetarians or those who do not eat pork.
It is also high in sodium due to the ham.
The soup may also take longer to prepare than other soups due to the cooking time of the vegetables.

HEALTH & BENEFITS

The Schmeckfest Green String Bean Soup is rich in nutrients and is a great source of fiber, vitamins, and minerals. The green beans are high in antioxidants and are known to promote healthy digestion. The potatoes are a good source of potassium and vitamin C, which helps boost the immune system. The ham provides a good source of protein, but it is also high in sodium, so it should be consumed in moderation.

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