Scarlett’s Crock Pot Cheese (And Prawn) Fondue 2 Die 4!

May 09, 2023May 9, 20230 1
Scarlett's Crock Pot Cheese (And Prawn) Fondue 2 Die 4!
in Appetizer

Prep

10 min

Cook

120 min

Ready In

130 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 tablespoon butter
2 shallots , peeled , finely chopped
6 ounces raw prawns , peeled ( optional )
1 garlic clove , peeled
350 g gruyere or 350 g swiss cheese , grated
2 teaspoons cornflour
150 150 ml apple cider or 150 ml light beer
3 drops hot pepper sauce
fresh parsley ( to garnish )
French bread or pretzel , to dip

Nutrision Information

Servings Per Recipe
6-8
Calories
481
Sugar
3g
Fat
36g
Scarlett's Crock Pot Cheese (And Prawn) Fondue 2 Die 4! is the perfect appetizer for any occasion. The mix of cheese, prawns, and hot sauce provides a tasty and filling snack that is sure to please all appetites. The recipe can easily be customized by choosing different types of cheese and adjusting the spiciness of the sauce to personal taste. This fondue can be served at parties, gatherings or enjoyed as a snack with a glass of wine on a cozy night in with friends or family.

Instructions

1.Melt the butter in a frying pan and sauté shallots until soft.
2.Add prawns and garlic and cook for 1-2 minutes until the prawns are cooked through.
3.Remove from heat and set aside.
4.In a separate bowl, toss cheese with cornflour.
5.Add the cheese mixture, apple cider or light beer, and hot pepper sauce to the crock pot. Mix well.
6.Cook on high heat for 1-2 hours, stirring occasionally, until the cheese is fully melted and the consistency is smooth.
7.Add the prawn mixture from the frying pan to the crock pot and stir well.
8.Serve hot, garnished with fresh parsley, and with French bread or pretzel for dipping.

PROS

This fondue is easy to make, customizable and delicious.

The combination of cheese, prawns and hot sauce gives depth and a slightly spicy kick to every bite.

CONS

This recipe calls for a lot of cheese which makes it high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Prawns are a source of lean protein while cheese is high in calcium and phosphorus.
This fondue can be enjoyed as a treat and its hot pepper sauce can also support metabolism and digestion.

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