Scandinavian Apple Cake

May 08, 2023May 8, 20230 14

10 min

40 min

50 min

Easy

Servings Per Recipe

Calories

283

Sugar

24g

Fat

13g

1.	Preheat your oven to 375°F (190°C).
2.	In a saucepan, melt the butter over medium heat. Add the breadcrumbs, sugar, and cinnamon, and cook until the mixture is slightly browned, stirring constantly, for around 3-5 minutes.
3.	Press the breadcrumb mixture into the bottom of an 8-inch (round or square) cake pan.
4.	Spread 1 and 1/2 cups of applesauce over the breadcrumb mixture. Dot with butter.
5.	Spread the remaining 1/2 cup of applesauce over the top of the cake.
6.	Bake for 35-40 minutes, until the edges of the cake are golden brown and the center is set.

This cake is easy to make and tastes delightful.

The crunchy breadcrumb topping provides a nice contrast to the soft cake center.

It’s perfect for breakfast or dessert.

The cake is high in sugar and calories due to the addition of breadcrumbs.

However, you can reduce the amount of sugar to make it more wholesome.

Apples are high in fiber, vitamin C, and antioxidants.
They promote heart health, reduce the risk of cancer, and help manage blood sugar levels.

	1/4 lb butter
	3 cups breadcrumbs
	3 tablespoons sugar
	2 teaspoons cinnamon
	2 cups applesauce , divided
	2 tablespoons butter , cut into pieces