Savoury Corn Pikelets

May 31, 2023May 31, 20230 13
Savoury Corn Pikelets recipe for a quick snack
in Appetizer

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups self-raising flour
2 tablespoons nonfat dry milk powder
1 teaspoon salt
2 eggs
1 1/2 cups water
220 g creamed corn ( approx 1/2 lge can )
4 chopped spring onions
1/2 teaspoon chopped garlic
2 teaspoons mustard powder

Nutrision Information

Servings Per Recipe
10-12
Calories
130
Sugar
2g
Fat
1g
Savoury Corn Pikelets are a twist on the classic sweet pikelets or pancakes. These fluffy bites are packed with sweet corn, spring onions, garlic, and mustard powder, making them a savoury treat for any time of day. They can be enjoyed on their own as a snack, as a side dish, or as a base for all sorts of toppings, from salsa and guacamole to sour cream and chives. The possibilities are endless!

Instructions

1.In a large mixing bowl, combine the self-raising flour, nonfat dry milk powder, and salt.
2.In a separate bowl, whisk together the eggs and water until well combined.
3.Add the wet ingredients to the dry ingredients and stir until just combined.
4.Fold in the creamed corn, spring onions, chopped garlic, and mustard powder.
5.Heat a non-stick frying pan over medium heat and add enough oil to lightly coat the bottom.
6.Spoon ¼ cup of the batter for each pikelet onto the pan, and cook until bubbles form on the surface and the edges are set, then flip and cook until golden.
7.Serve hot with your favourite toppings.

PROS

Savoury Corn Pikelets are a quick and easy snack that can be enjoyed anytime.

They’re packed with flavour and nutrients and can be customised to your taste.

CONS

These pikelets are relatively high in calories and carbs, so they should be enjoyed in moderation.

If you’re trying to watch your weight, you may want to skip the toppings or choose lighter options.

HEALTH & BENEFITS

Savoury Corn Pikelets are a good source of fiber, protein, and complex carbs, making them a great snack for sustained energy.
Corn is also packed with vitamins and minerals, including vitamin C, thiamin, and folate. Spring onions and garlic add antioxidant and anti-inflammatory benefits

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