Ingredients

3 eggs
1/2 cup semolina flour
1/2 cup white flour
2 tablespoons fry 's cocoa powder ( or other )
1 pinch salt
Savoury Chocolate Pasta is an unusual yet delicious pasta recipe. The combination of cocoa and pasta may sound a little unexpected, but the taste is fantastic and adds a new and unusual dimension to any pasta dish. It's a great recipe for those looking to experiment with the taste of their pasta. This recipe serves as a brilliant way to incorporate cocoa in your meals.

Instructions

1.Beat eggs in a mixing bowl and add flour, cocoa powder, and salt to form a dough.
2.Knead the dough until it is soft.
3.With a rolling pin, flatten the dough to form a flat surface.
4.Cut the flattened dough into your desired pasta shape.
5.Cook the pasta in boiling water for approximately 5 minutes until it is al dente.

PROS

This unique recipe provides a twist to traditional pasta dishes with its cocoa flavor.

It’s also an easy and fun recipe to make both for adults and kids.

CONS

This pasta dish may not be for everyone as the taste of chocolate in a savoury dish can be an acquired taste.

HEALTH & BENEFITS

Cocoa in the chocolate pasta provides several health benefits, including being high in antioxidants and reducing the risk of heart disease and stroke.
It also provides a boost of energy as it contains caffeine.

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