Savory Quiche

May 05, 2023May 5, 20230 5
A delicious and easy-to-make savory quiche recipe that is perfect for any meal or occasion.
in Breakfast/Brunch

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 pie crust
6 eggs
1 cup milk
1/2 tsp salt
1/4 tsp black pepper
1 cup shredded cheese
1/2 cup chopped ham
1/2 cup chopped spinach
1/4 cup chopped green onions

Nutrision Information

Servings Per Recipe
6
Calories
442
Sugar
2g
Fat
31g
Savory quiche is a perfect brunch dish that can be enjoyed any time of the day. This recipe is easy to make and can be customized with different vegetables, meats, and cheeses. The creamy egg filling pairs perfectly with the flaky crust and savory ingredients.

Instructions

1.Preheat oven to 375°F (190°C).
2.Bake pie crust for 10 minutes. Set aside.
3.In a large bowl, whisk together eggs, milk, salt, and black pepper.
4.Stir in shredded cheese, chopped ham, chopped spinach, and chopped green onions.
5.Pour mixture into partially baked pie crust.
6.Bake for 30-35 minutes, or until center is set and top is golden brown.
7.Let cool for a few minutes before serving.

PROS

Easy to make with simple ingredients.

Can be customized with different vegetables, meats, and cheeses.

CONS

High in calories and fat.

May be too rich for some taste buds.

HEALTH & BENEFITS

Eggs are a good source of protein and vitamins.
Spinach is high in fiber and nutrients such as vitamin A and C.

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