Ingredients

1 can condensed tomato soup
3 cups cooked rice
1 lb pork sausage
Sausage, Rice, Tomato Soup Casserole is a classic comfort food dish that is simple to prepare and delicious to eat. This casserole has been a popular recipe in many households for generations. It is a great way to use up any leftover rice and make a filling and satisfying meal. This dish is perfect for a busy weeknight dinner or as a make-ahead meal for meal prep. The combination of pork sausage, rice, and tomato soup creates a hearty and flavorful dish that will please even the pickiest eaters. Serve this casserole with a side salad or some crusty bread for a complete and satisfying meal.

Instructions

1.Preheat the oven to 350°F (175°C).
2.Brown the pork sausage in a heavy skillet over medium-high heat. Drain the excess grease.
3.Mix the cooked rice and condensed tomato soup in a large mixing bowl.
4.Add the cooked pork sausage to the rice mixture and stir to combine.
5.Pour the mixture into a greased 9x13 inch baking dish.
6.Cover the baking dish with foil and bake for 45 minutes.
7.Remove the foil and bake for an additional 15 minutes to brown the top.

PROS

This casserole is quick and easy to make, perfect for a weeknight dinner or meal prep.

The combination of pork sausage, rice, and tomato soup creates a hearty and flavorful dish that will satisfy your hunger.

CONS

The canned tomato soup in this recipe is high in sodium, so it may not be suitable for those with high blood pressure or sodium restrictions.

This dish is also high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This casserole contains pork sausage, which is a good source of protein.
The rice in this recipe is also a good source of carbohydrates and fiber.
The tomato soup provides vitamin C and lycopene, which have antioxidant properties that help protect your cells from damage.

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