Sausage Cheese English Muffins

May 08, 2023May 8, 20230 11

Sausage Cheese English Muffins that will satisfy all your breakfast cravings

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	2 lbs bulk sausage , good quality ( I use Jimmy Dean )
	3 jars Kraft old English cheese
	18 English muffins

Nutrision Information

Servings Per Recipe

Calories

450

Sugar

Fat

35g

Sausage Cheese English Muffins are a classic breakfast dish that are loved around the world. These savory muffins are perfect for those who love a hearty breakfast that will keep them full and satisfied for hours. They are quick and easy to make, so you can enjoy them even on busy weekday mornings. The combination of sausage and melted cheese is perfect for any cheese lover and will have you coming back for more.

Instructions

1.	Preheat oven to 375 degrees F.
2.	Brown sausage in a skillet over medium-high heat, stirring occasionally.
3.	Add cheese to the skillet and stir until cheese is melted and thoroughly combined with the sausage.
4.	Split the English muffins and arrange on a baking sheet. Top each muffin half with a spoonful of the sausage and cheese mixture.
5.	Bake in preheated oven for 10-12 minutes or until the cheese is bubbly and the muffins are crispy.

PROS

These Sausage Cheese English Muffins are quick and easy to prepare, making them the perfect breakfast for busy weekday mornings.

They are loaded with protein and flavor, making them deeply satisfying.

CONS

These muffins are high in both calories and fat, due to the sausage and cheese used in the recipe.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the healthiest breakfast option, these muffins are a great source of protein.
They will help keep you feeling full and satisfied throughout the day.
The cheese used in the recipe contains calcium, which is important for maintaining strong bones and teeth.