Satay Chicken Pizza

May 14, 2023May 14, 20230 20

Delicious Satay Chicken Pizza recipe for your dinner tonight

by The Chefin Pizza

Prep

10 min

Cook

17 min

Ready In

27 min

Level

Easy

Rating

Ingredients

	1 tablespoon vegetable oil
	2 skinless , boneless chicken breast halves , chopped
	1 cup prepared Thai peanut sauce
	1 bunch green onions , chopped
	4 small pita breads
	4 slices provolone cheese

Nutrision Information

Servings Per Recipe

Calories

558

Sugar

Fat

31g

The Satay Chicken Pizza is a fusion dish that combines the flavors of pizza and Thai cuisine. The chicken is marinated in a peanut sauce that is commonly used in Thai cuisine, and the pizza base is substituted with pita bread to give the dish a unique twist. The green onions add a fresh and slightly sweet flavor to the dish, while the provolone cheese gives it a gooey and savory taste. This pizza is perfect for a quick and easy weeknight dinner that is sure to impress your taste buds.

Instructions

1.	Preheat the oven to 425 degrees Fahrenheit.
2.	Heat the vegetable oil in a large skillet over medium-high heat.
3.	Add the chopped chicken and cook for 5 minutes or until browned.
4.	Stir in the Thai peanut sauce and chopped green onions. Cook for an additional 2 minutes.
5.	Place the pita breads onto a baking sheet.
6.	Spread the satay chicken mixture onto each pita bread.
7.	Top each with a slice of provolone cheese.
8.	Bake the pizzas for 10-12 minutes or until the cheese is melted and bubbly.

PROS

The Satay Chicken Pizza is a unique and delicious twist on traditional pizza.

It is easy and quick to make, making it perfect for weeknight dinners.

The combination of the Thai peanut sauce and the provolone cheese is a flavorful and satisfying one.

CONS

The Satay Chicken Pizza is not a low-calorie or low-fat meal option.

It is high in calories and fat due to the cheese and the peanut sauce.

HEALTH & BENEFITS

The Satay Chicken Pizza is a good source of protein due to the chicken.
The green onions in this recipe contain antioxidants and the garlic in the sauce has anti-inflammatory properties.
However, the pizza should be enjoyed in moderation as part of a balanced diet.