Sassy’s Awesome Banana Bread

May 12, 2023May 12, 20230 9
Sassy's Awesome Banana Bread, a delicious classic recipe that can be enjoyed any time of the day
in Bread

Prep

20 min

Cook

70 min

Ready In

90 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups vegetable shortening
1 cup brown sugar
1 cup white sugar
4 eggs
1 tablespoon vanilla ( I use good Mexican )
2 cups mashed ripe bananas
2 cups whole wheat flour ( Can use white as well )
1 1/2 cups white flour
4 teaspoons baking powder
1 teaspoon salt
1 cup pecans ( optional )
1 cup chocolate chips ( optional )

Nutrision Information

Servings Per Recipe
2 loaves
Calories
364
Sugar
23g
Fat
20g
Banana bread is a classic recipe that has been enjoyed for decades. This recipe, in particular, is a family favorite that has been passed down from one generation to another, coming from my great grandmother, Sassy. It's a moist and delicious bread that uses ripe bananas, chocolate chips, and pecans to elevate the flavor. Banana bread is a versatile recipe that can be enjoyed as a breakfast or snack item and is perfect for using overripe bananas that would otherwise go to waste. It's also a great way to get some nutrients into your diet, such as potassium, vitamin B6, and fiber.

Instructions

1.Preheat oven to 350°F (175°C).
2.In a large bowl, cream the shortening and sugars until light and fluffy.
3.Add eggs, one at a time, beating well after each addition.
4.Beat in vanilla and mashed bananas.
5.In another bowl, whisk together the whole wheat flour, white flour, baking powder, and salt.
6.Gradually add the dry ingredients to the creamed mixture, mixing well.
7.Fold in the pecans and chocolate chips, if using.
8.Pour batter into two greased 9x5-in. loaf pans.
9.Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
10.Cool for 10 minutes before removing from pans to wire racks to cool completely.

PROS

This recipe is perfect for using up overripe bananas and the addition of chocolate chips and pecans provides a tasty twist.

Banana bread is a budget-friendly, quick and easy recipe that can be enjoyed as part of a healthy breakfast or snack.

CONS

This recipe contains a lot of sugar and fat from the vegetable shortening, so it should be enjoyed in moderation as part of a balanced diet.

Additionally, the addition of chocolate chips and pecans increases the calorie content of the bread.

HEALTH & BENEFITS

Bananas are a great source of vitamin B6, vitamin C, fiber, and potassium, which helps regulate blood pressure.
Whole wheat flour is a good source of dietary fiber, which may help lower cholesterol and prevent constipation.
Pecans are a rich source of monounsaturated fats, which are beneficial for heart health, and contain antioxidants that may help prevent the development of chronic diseases like cancer and Alzheimer’s.
Dark chocolate contains flavonoids, which have been linked to protecting against heart disease and improving brain function.

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