Sarah’s Italian Meatballs

May 10, 2023May 10, 20230 2
Sarah's Italian Meatballs - A Classic Dish with a Twist!
in Main

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb ground beef
1 egg
1/4 cup quick-cooking rolled oats
1/4 cup parmesan cheese
1 tablespoon garlic powder
1 teaspoon prepared garlic in oil
1 dash black pepper
1 tablespoon parsley
1 teaspoon italian seasoning
1/8 teaspoon ground cumin

Nutrision Information

Servings Per Recipe
4
Calories
280
Sugar
0g
Fat
16g
Italian meatballs are a classic dish that has been enjoyed for generations. Sarah's Italian Meatballs recipe is a delicious take on the classic dish, with a blend of spices and herbs that take it to the next level! These meatballs have the perfect balance of flavors, ranging from the richness of the ground beef to the tanginess of the cheese and the herbs used. The meatballs are easy to prepare and can be served as the main course with a variety of side dishes. They are perfect for entertaining or for a cozy family meal on the weekends. So why not try Sarah's Italian Meatballs for your next dinner?

Instructions

1.Preheat the oven to 350 degrees F.
2.In a mixing bowl, combine ground beef, egg, rolled oats, parmesan cheese, garlic powder, prepared garlic in oil, black pepper, parsley, italian seasoning, and ground cumin.
3.Mix all the ingredients well and form them into 1 inch meatballs.
4.Place the meatballs on a baking dish and bake them for 15-20 minutes.
5.You can either serve the meatballs plain or with a marinara sauce of your choice.

PROS

Sarah’s Italian Meatballs are incredibly delicious and easy to prepare.

It is a versatile dish that goes well with pasta, rice, or can be enjoyed on its own.

The recipe is perfect for a large gathering or family dinner.

CONS

Although it is a classic dish, some people may find it to be too heavy due to the use of ground beef and parmesan cheese.

It is not suitable for vegetarians or those who prefer gluten-free dishes.

HEALTH & BENEFITS

These meatballs are a good source of protein and can provide ample energy to the body.
Cumin, which is a key ingredient in this recipe, can help lower inflammation and improve digestion.
However, it is recommended to consume them in moderation as they can be high in fat and calories.

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