Santa Fe Casserole

Jun 04, 2023June 4, 20230 2
A hearty and flavorful Santa Fe Casserole recipe
in Main

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb ground beef
1 package taco seasoning
2 cups chicken broth
1/4 cup all-purpose flour
1 cup sour cream
1 can chopped green chilies
1 package tortilla chips
2 cups grated cheddar cheese
1/2 cup sliced green onion , including tops
2 cups picante sauce

Nutrision Information

Servings Per Recipe
8
Calories
615
Sugar
4g
Fat
44g
Santa Fe Casserole is a classic Tex-Mex dish that is perfect for a family dinner or potluck event. This hearty casserole is a crowd-pleaser, as it is loaded with ground beef, cheese, and tortilla chips. It also has a slightly spicy kick from the taco seasoning and green chilies, making it a flavorful and satisfying meal. While it may not be the healthiest option, it is a great comfort food and perfect for a chilly night or when you need a filling meal to feed a crowd.

Instructions

1.Preheat the oven to 350°F.
2.In a skillet, cook the ground beef over medium heat until no longer pink. Drain.
3.Add the taco seasoning and chicken broth. Simmer for 5 minutes.
4.Whisk the flour and sour cream together in a bowl, then add the green chilies. Stir this mixture into the beef mixture and heat until bubbly.
5.Crush the tortilla chips and spread half of them in the bottom of a baking dish. Pour the beef mixture over the chips. Layer the cheese on top of the beef mixture and spread the remaining chips on top of the cheese.
6.Bake for 30 minutes, or until the cheese is melted and bubbly. Garnish with sliced green onion and serve with picante sauce.

PROS

This casserole is hearty and filling, making it a great choice for a family dinner.

The combination of beef, cheese, and tortilla chips is delicious and satisfying.

It’s also a one-dish meal, meaning less clean up.

CONS

This dish is not particularly healthy, as it is high in fat and calories.

The tortilla chips and cheese can also be high in sodium.

HEALTH & BENEFITS

While this casserole may not be the healthiest choice, it does offer some nutritional benefits.
The beef provides protein and iron, while the green chilies contain vitamin C and can aid in digestion.
If using reduced-fat cheese and baked tortilla chips instead of fried, this dish can be made slightly healthier.

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