Sangria Sorbet

May 11, 2023May 11, 20230 2

Refreshing Sangria Sorbet recipe to cool down your summer days

by The Chefin Dessert

Prep

5 min

Cook

10 min

Ready In

4 hours 15 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

133

Sugar

32g

Fat

Sangria Sorbet is a refreshing and delightful way to cool down on a hot summer day. The recipe takes inspiration from the popular Spanish drink, Sangria, which is enjoyed all over the world. The sorbet is a perfect balance of sweet and tangy flavors and has a smooth and creamy texture. The cinnamon and cloves in this sorbet give it a subtle spiciness that will make your taste buds sing. This recipe is perfect to share with family and friends on warm summer evenings or as a simple treat whenever you need a refreshing dessert.

Instructions

1.	In a medium saucepan, combine sugar and water. Heat over medium heat until sugar dissolves.
2.	Add red wine, lemon slices, orange slices, cloves, and cinnamon stick. Bring to a simmer for 10 minutes.
3.	Remove from heat and let it cool.
4.	Pour the mixture into a blender and puree until smooth.
5.	Strain the mixture through a fine-mesh strainer and transfer to a large container.
6.	Cover the container and refrigerate the sorbet mixture for at least 4 hours or overnight.
7.	Churn the mixture in an ice cream maker according to manufacturer's instructions.

PROS

This Sangria Sorbet is a perfect treat for the hot summer days.

The recipe is easy to follow and requires only a few ingredients.

The sorbet is alcohol-free, making it a great choice for everyone to enjoy.

CONS

This sorbet is high in sugar content, so it should be consumed in moderation.

Alcohol-free version may not provide the same depth of flavor as its traditional counterpart.

HEALTH & BENEFITS

Although this sorbet is not particularly healthy, it can be enjoyed as an occasional refreshing treat.
Red wine has antioxidant properties, and consuming it in moderation may help reduce the risk of heart disease.
Citrus fruits are an excellent source of vitamin C, which supports a healthy immune system.

	1 cup sugar
	2 cups water
	2 cups dry red wine
	4 very thin lemon slices
	2 very thin orange slices
	2 whole cloves
	1 cinnamon stick ( about 2-1/2-inch )