Sandy Raisin Biscuit (Russian Korj)

May 06, 2023May 6, 20230 13
A delicious and soft biscuit filled with sweet raisins and a sandy texture. Perfect for a treat with tea or coffee.
in Dessert

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 eggs
1 cup sugar
1 cup oil
2 teaspoons baking powder
1 cup raisins
3 cups all-purpose flour

Nutrision Information

Servings Per Recipe
12
Calories
312
Sugar
22g
Fat
14g
Sandy Raisin Biscuit, also known as Russian Korj, is a delightful treat perfect for a cozy afternoon with a cup of tea. These biscuits have a soft, sandy texture that pairs perfectly with the sweetness of the raisins. While they are not particularly healthy due to their high sugar and oil content, they can be enjoyed in moderation as a treat. Raisins are a good source of fiber and iron, so they do offer some health benefits. Give this easy recipe a try for a tasty treat to share with friends and family!

Instructions

1.Preheat your oven to 350°F (175°C).
2.In a large mixing bowl, beat the eggs and sugar until fluffy.
3.Add the oil and mix until well combined.
4.Sift in the flour and baking powder, and mix until a dough forms.
5.Fold in the raisins.
6.Roll the dough into small balls and place them onto a baking sheet.
7.Bake for 20-25 minutes or until golden brown.
8.Let cool and enjoy!

PROS

Soft and delicious, perfect for a treat with tea or coffee.
The raisins add a sweet burst of flavor.

CONS

The high sugar and oil content make this biscuit a high-calorie treat.

HEALTH & BENEFITS

While this biscuit is not particularly healthy, raisins are a good source of fiber and iron. In moderation, they can be a part of a healthy diet.

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