Sam’s Birth Day Spaghetti Carbonara

May 10, 2023May 10, 20230 2
Classic Spaghetti Carbonara Recipe for Sam's Birthday
in Pasta

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb spaghetti
4 tablespoons soft butter
1 lb bacon or 1 lb ham , diced
1/4 teaspoon red pepper flakes ( optional )
3 garlic cloves , minced
4 eggs , beaten
1 cup parmesan cheese , grated
1/4 - 1/2 cup half-and-half cream or 1/4-1/2 cup cream
2 tablespoons parsley

Nutrision Information

Servings Per Recipe
8
Calories
610
Sugar
2g
Fat
31g
Spaghetti Carbonara is a traditional Italian pasta dish that has been enjoyed for generations. It originated in Rome, and its name comes from the Italian word for charcoal. The dish is believed to have been cooked by charcoal workers who would use bacon or lard for sustenance while working in the mines. The modern version of this recipe has evolved to include eggs, cheese, and cream, bringing together a rich and creamy flavor. Sam's Birthday Spaghetti Carbonara is an excellent example of this delicious dish, which is sure to be a crowd-pleaser at any event.

Instructions

1.Cook spaghetti according to package instructions until al dente. Drain and set aside.
2.In a large skillet, melt the butter over medium heat. Add the diced bacon or ham and red pepper flakes (if using) and cook until crispy, about 8-10 minutes.
3.Add minced garlic to the skillet and cook for an additional 1-2 minutes, stirring constantly.
4.In a small bowl, beat the eggs with half-and-half cream or cream until well combined.
5.Add the spaghetti to the skillet with the bacon and garlic and toss until evenly coated.
6.Pour the beaten egg mixture over the spaghetti and stir continuously until the eggs are cooked and the spaghetti is heated through.
7.Stir in grated parmesan cheese and parsley. Season with salt and black pepper, to taste.

PROS

Sam’s Birthday Spaghetti Carbonara is a classic, delicious Italian pasta recipe that’s easy to make and full of flavor.
It’s perfect for a weeknight dinner or a special occasion.

It’s a great comfort food that’s sure to please the whole family.

CONS

This dish is high in calories and fat due to the use of bacon or ham, butter, and cheese.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although it’s not the healthiest pasta dish around, this recipe provides a good source of protein and calcium from the bacon, eggs, and cheese.
Moderate consumption of parmesan cheese has also been linked to supporting bone health and reducing the risk of osteoporosis.

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