Salty Peanut Chews

May 11, 2023May 11, 20230 3

Salty Peanut Chews recipe for a sweet and savory snack

by The Chefin Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

369

Sugar

37g

Fat

19g

Salty Peanut Chews are a classic American snack that have been enjoyed for generations. The combination of crunchy salted peanuts and sweet chocolate makes them irresistible. This recipe is easy to prepare and requires only a few pantry staples. They are perfect for an afternoon snack or to satisfy a sweet craving in the evening. Indulge in this delicious treat with a glass of cold milk or a cup of hot tea. These Salty Peanut Chews are sure to become a favorite in your household.

Instructions

1.	Preheat the oven to 350°F. Grease a 9x13-inch baking pan with unsalted butter.
2.	In a medium saucepan, heat the corn syrup and peanut butter until well combined.
3.	Turn off the heat and add the chocolate chips, vanilla extract, and salt to the mixture. Stir until the chocolate is melted and the mixture is smooth.
4.	Add the oats and peanuts to the mixture, stirring until well combined.
5.	Spread the mixture evenly into the prepared baking pan.
6.	Bake for 20 to 25 minutes, or until golden brown.
7.	Allow the mixture to cool for about 30 minutes before cutting into squares.

PROS

These Salty Peanut Chews are a delicious combination of sweet and savory, making them a perfect snack for any time of day.

The recipe is easy to prepare and requires only a few simple ingredients.

They can be made ahead and stored in an airtight container for several days.

CONS

These Salty Peanut Chews contain a lot of sugar and are high in calories.

They should be enjoyed in moderation as part of a balanced diet.

Individuals with nut allergies should avoid this recipe.

HEALTH & BENEFITS

The peanuts in these Salty Peanut Chews are a good source of protein, fiber, and healthy fats.
They also contain essential vitamins and minerals, including vitamin E, magnesium, and potassium.
The oats in this recipe are a good source of fiber and help to lower cholesterol.

	unsalted butter , for greasing pan
	1 cup corn syrup
	3/4 cup smooth natural-style peanut butter
	10 ounces milk chocolate chips
	1 teaspoon pure vanilla extract
	1/4 teaspoon salt
	2 cups quick-cooking oats
	1 1/2 cups salted peanuts ( skinless )