Ingredients

6 -8 large tortillas
16 ounces soften cream cheese
1 cup prepared salsa
1 cup shredded cheese ( mexican flavored adds a kick )
1 package taco seasoning
The Salsa Wraps Stolen from Sharon are a delicious and easy option for lunch or a snack. As the name suggests, this recipe was 'stolen' from a friend who brought it to a potluck, and it was an instant hit. The combination of soft cream cheese, zesty salsa, and Mexican cheese blend gives a perfect balance of flavors. Best of all, these wraps can be made in advance and stored in the refrigerator, making them a perfect grab-and-go option.

Instructions

1.In a mixing bowl, add soften cream cheese, prepared salsa, shredded cheese, and taco seasoning. Mix thoroughly.
2.Lay the tortillas flat and divide the cream cheese mixture between the tortillas, spreading it evenly.
3.Tightly roll the tortillas and wrap them in cling film. Place in the refrigerator for at least 30 minutes to set.
4.Once set, remove from the refrigerator and slice the wraps into bite-sized pieces.

PROS

Salsa wraps are a quick and easy option for lunch or a snack.

The combination of flavors and textures is sure to please any taste buds.

CONS

Tortillas can be high in carbohydrates and calories, so it’s important to watch portions.

Additionally, the cream cheese and shredded cheese can add a significant amount of fat to the meal.

HEALTH & BENEFITS

The salsa in this recipe is made with fresh vegetables like tomatoes and peppers, which are high in vitamins A and C.
Additionally, the mixture of ingredients provides a source of protein and fiber to keep you feeling full and satisfied.

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