Salsa Verde With Papalo

Jun 01, 2023June 1, 20230 15
Authentic Mexican Salsa Verde recipe with Papalo leaves
in Salsa

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups tomatillos , chopped
1 avocado , peeled and chopped
3 serrano peppers , stems removed and chopped
4 garlic cloves , chopped
1/2 lime , Juice of
2 tablespoons , papao leaves chopped
salt , to taste

Nutrision Information

Servings Per Recipe
4
Calories
128
Sugar
2g
Fat
11g
Salsa verde is a classic Mexican condiment, often used as a dip for tortilla chips or as a topping for tacos, burritos and grilled meats. The addition of papalo leaves to this recipe gives the salsa a fresh, herbal taste that is unique to Mexican cuisine. Papalo leaves are also known as 'mackinac' or 'summer cilantro' and are often added to salsas, soups, and stews in Mexico. This salsa is easy to prepare and can be made in advance, making it a perfect addition to any party or gathering.

Instructions

1.Heat a dry pan over medium-high heat and add tomatillos, serrano peppers and garlic.
2.Cook until charred on all sides, about 10 minutes.
3.Allow the mixture to cool and then place it in a blender. Add chopped avocado, papalo leaves, lime juice and salt to the blender.
4.Pulse the blender on low speed until the salsa is well combined but still has some texture.
5.Transfer the salsa to a bowl, and serve with tortilla chips or as a condiment for tacos or grilled meats.

PROS

This authentic Mexican salsa verde recipe is packed full of flavor and nutrients.
With the addition of papalo leaves, the salsa has a unique fresh and herbal taste that is not common in other salsas.
The avocado also adds a creamy texture and delicious flavor while being a healthy source of monounsaturated fats and potassium.

CONS

This salsa is slightly spicy due to the serrano peppers, which may not be suitable for everyone’s taste.
The papalo leaves may also be difficult to find in some areas, but you can substitute with cilantro for a similar taste.

HEALTH & BENEFITS

This salsa is a nutritious addition to any meal. The tomatillos are full of vitamin C, which supports a healthy immune system. Avocado is a good source of healthy fats, which can help lower cholesterol levels and support heart health. Papalo leaves are high in antioxidants and have been linked to reducing inflammation in the body. Eating spicy foods like this salsa may also help boost metabolism and aid in weight loss.

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