Salsa Verde Nachos Supreme

Jun 04, 2023June 4, 20230 17
Salsa Verde Nachos Supreme - A Mouthwatering Feast for Nacho Lovers
in Appetizer

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 lb ground beef
2 tablespoons onions , chopped
1 teaspoon garlic , minced
2/3 cup salsa verde
7 ounces refried beans
6 ounces tortilla chips
1 cup sharp cheddar cheese , shredded
1/4 cup diced tomato
4 ounces black olives , sliced
6 green onions , sliced
jalapeno pepper , sliced
sour cream
guacamole

Nutrision Information

Servings Per Recipe
4
Calories
670
Sugar
4g
Fat
49g
Salsa Verde Nachos Supreme is a twist on the classic nachos, adding a fresh, tangy kick of salsa verde to the mix. It is an easy-to-prepare, crowd-pleasing dish that can be served as a quick party appetizer or a snack for game night. The crispy tortilla chips, melted cheese, and savory beef make for a hearty, satisfying dish that will please even the pickiest of eaters. This recipe is incredibly versatile, as the toppings can be adjusted to suit individual preferences. It's a fun, flavorful way to spice up your nacho routine!

Instructions

1.Preheat oven to 375°F (190°C).
2.Brown the ground beef in a skillet over medium-high heat.
3.Add onions and garlic to the skillet with the beef and cook until fragrant.
4.Add salsa verde and reduce the heat to medium-low. Cook for 5 minutes.
5.Spread the refried beans onto the bottom of a baking dish.
6.Layer tortilla chips over the refried beans.
7.Pour the beef and salsa verde mixture over the tortilla chips.
8.Sprinkle shredded cheese over the beef.
9.Add diced tomato, sliced black olives, sliced green onions, and jalapeno pepper on top.
10.Bake in the oven for 10-15 minutes or until the cheese is melted.
11.Serve with sour cream and guacamole.

PROS

This delicious dish is incredibly flavorful and can be easily customized to suit individual preferences.

The combination of beef, salsa verde, and melted cheese make for a savory, satisfying bite.

It is a great appetizer for a party or a quick snack for game night.

CONS

While this dish is undeniably tasty, it is high in calories, fat, and sodium as a result of the cheese, beef, and tortilla chips.
It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The salsa verde used in this recipe can provide many health benefits, as it is usually made with tomatillos, garlic, onions, and chili peppers.
Tomatillos are low in calories and high in antioxidants, which can help boost the immune system and improve vision health.
Garlic and onions are known for their anti-inflammatory and antibacterial properties, which can improve heart health and fight off infections.
Chili peppers contain capsaicin, which has been linked to weight loss and decreased inflammation.

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