Salsa Verde for Cilantro lovers

Jun 02, 2023June 2, 20230 2
Salsa Verde for Cilantro lovers
in Sauce

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 small tomatillos
1/2 cup chopped cilantro
2 cloves garlic , chopped
1/2 large white onion
1 lime , juice of
4 serrano peppers ( or 2 jalepenos for less spicey version )

Nutrision Information

Servings Per Recipe
4
Calories
25
Sugar
2g
Fat
0g
Salsa Verde is a traditional Mexican sauce that has gained popularity worldwide. This recipe is made with fresh and simple ingredients like tomatillos, cilantro, garlic, onion, and chili peppers, giving it a bright and tangy flavor. Salsa Verde is a great condiment for tacos, burritos, enchiladas, and can even be used as a dip for chips. It's perfect for those who love a bit of heat and is a staple in Mexican cuisine. The versatility of this sauce makes it a must-have in any kitchen, so give this recipe a try and impress your friends and family.

Instructions

1.Clean and dry the tomatillos, cut them in half.
2.Place tomatillos, chopped cilantro, garlic, chopped onion, lime juice, serrano or jalapeno peppers, and salt in a blender.
3.Pulse until everything is combined to your liking, making sure to not over-blend to create a textured finish.
4.Serve with your favorite Mexican dish or use it as a marinade for chicken.

PROS

Salsa Verde is a versatile sauce that can add a unique and zesty flavor to your favorite dishes.

It’s low in calories and sugar and a great source of dietary fiber.

Cilantro is a great source of antioxidants, vitamin K, and can help lower cholesterol levels.

Tomatillos contain vitamins A and C, iron, and antioxidants that can help boost your immune system.

CONS

This recipe can be spicy for some taste buds, so adjust the amount of peppers used according to your preference.

Salsa Verde should be consumed in moderation as it can be high in sodium.

HEALTH & BENEFITS

Salsa Verde is a healthy and flavorful sauce that can provide many health benefits.
Cilantro can help support digestive health, lower blood sugar levels, and reduce anxiety.
Tomatillos contain lutein, which can help protect against age-related vision problems and support healthy skin.
Peppers contain capsaicin, which has been linked to reducing inflammation and supporting weight loss.

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