Salmon Pate’ Ala Villani

May 12, 2023May 12, 20230 2
Delicious Salmon Pate' Ala Villani recipe for your next party
in Appetizer

Prep

5 min

Cook

0 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

7 1/2 ounces canned salmon , drained
4 ounces cream cheese
4 drops liquid smoke
2 teaspoons fresh lemon juice
4 drops Tabasco sauce or 4 drops red hot sauce
1/2 medium onion , very finely chopped
1/4 teaspoon salt
1/4 cup finely chopped fresh parsley

Nutrision Information

Servings Per Recipe
4
Calories
175
Sugar
2g
Fat
14g
Salmon Pate' Ala Villani is a classic appetizer dish that is perfect for any party or gathering. This dish has its roots in the Villani family, where it has been a family favorite for generations. The dish is easy to prepare and can be made ahead of time, making it a great choice for busy hosts. The pate can be served chilled with crackers or toasted French bread slices. It is a versatile dish that can be dressed up or down to fit any occasion. The combination of the smooth salmon paste, fresh parsley, and Tabasco sauce adds a burst of flavor to this classic dish. Enjoy your next party with a platter of Salmon Pate' Ala Villani.

Instructions

1.In a medium mixing bowl, add the drained canned salmon and cream cheese. Mash together until a smooth paste is formed.
2.Add liquid smoke, fresh lemon juice, and Tabasco sauce to the mixture. Stir well to combine.
3.Add finely chopped onion, salt, and finely chopped fresh parsley to the mixture. Stir well to combine.
4.Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
5.Serve chilled with your favorite crackers or toasted French bread slices.

PROS

Salmon Pate’ Ala Villani is a delicious and healthy appetizer that is easy to make and can be served at any party or gathering.
The cream cheese adds a creamy texture to the salmon paste, while the fresh parsley and Tabasco sauce provide a burst of flavor to the dish.
The recipe is simple and requires only a few ingredients, making it budget-friendly and quick to prepare.

CONS

Canned salmon contains salt and should be consumed in moderation.
The smoked flavor is also mildly addictive.
The Salmon Pate’ is a perishable dish, hence it has to be consumed within 2-3 days of preparation.

HEALTH & BENEFITS

Salmon is a great source of omega-3 fatty acids, which are essential for brain and heart health. Salmon is also rich in protein, vitamins, and minerals, making it an excellent food choice for maintaining overall health. Fresh parsley contains vitamins A, C, and K, and is a good source of antioxidants. Onions have anti-inflammatory and antioxidant properties, which are believed to reduce the risk of diseases such as cancer and heart disease. Lemon juice contains vitamin C, which is essential for maintaining healthy skin and immune system function.

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