Salami Cones

May 30, 2023May 30, 20230 14

Tasty Salami Cones recipe for your next party

by The Chefin Appetizer

Prep

15 min

Cook

0 min

Ready In

15 min

Level

Easy

Rating

Ingredients

	250 g cream cheese , softened
	1/4 cup light sour cream
	1 tablespoon parmesan cheese , grated
	1 small green cucumber , chopped
	1 small red capsicum , chopped
	1 tablespoon fresh chives , chopped
	250 g salami , thinly sliced

Nutrision Information

Servings Per Recipe

Calories

220

Sugar

Fat

19g

Salami Cones are a delicious and easy-to-make appetizer that are perfect for any party or gathering. These tasty cones are made with thinly-sliced salami, and are filled with a creamy mixture of cream cheese, sour cream, grated parmesan cheese, chopped cucumber, red capsicum, and fresh chives. They are perfect for those on a low-carb or gluten-free diet, and are sure to be a crowd-pleaser at any event.

Instructions

1.	In a medium bowl, mix together the cream cheese, sour cream, and grated parmesan cheese.
2.	Once well combined, fold in the chopped cucumber, red capsicum, and fresh chives.
3.	Lay out a slice of salami and place a small spoonful of the cream cheese mixture on one end of the salami.
4.	Carefully roll the salami, wrapping it around the cream cheese mixture, to create a cone shape.
5.	Repeat with remaining salami slices and cream cheese mixture.
6.	Serve chilled and enjoy!

PROS

These Salami Cones are quick and easy to make, and are perfect for parties and gatherings.

They are low in carbs and gluten-free, making them suitable for those on a low-carb or gluten-free diet.

CONS

Salami is high in sodium, so it’s important to consume these cones in moderation.

They are also high in fat and calories, so they should be enjoyed as part of a balanced diet.

HEALTH & BENEFITS

While salami is not the healthiest food, it is a good source of protein.
The cream cheese mixture also contains calcium and Vitamin D, which are important for bone health.