Sake-Braised Snow Peas (Kinu Saya No Mushi-Ni)

May 28, 2023May 28, 20230 1

Sake-Braised Snow Peas (Kinu Saya No Mushi-Ni) recipe for a healthy side dish

by The Chefin Side

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Sake-Braised Snow Peas (Kinu Saya No Mushi-Ni) is a traditional Japanese side dish that features snow peas in a savory and flavorful broth. This healthy and easy-to-make recipe is perfect for those who want to add more vegetables to their diet. Snow peas are low in calories and high in nutrients, making them a popular food choice for those who want to maintain a healthy lifestyle. The addition of sake and soy sauce gives the dish a delicious umami flavor that complements the natural sweetness of the snow peas. This recipe is a great way to introduce more variety to your meals while still being healthy and tasty.

Instructions

1.	Rinse the snow peas under cold water, then pinch off the stems and any strings.
2.	Heat the vegetable oil in a medium-sized saucepan over medium-high heat. When the oil is hot, add the snow peas and sauté them for a minute or two until they are bright green.
3.	Add the sake and salt, then bring the mixture to a boil. Cover the pot and simmer for about 5 minutes.
4.	Remove the lid and stir in the soy sauce. Continue simmering until the liquid has evaporated, about 2-3 more minutes. Serve hot.

PROS

Sake-Braised Snow Peas are a delicious and easy-to-make side dish that complements any meal.

Snow peas are low in calories and high in nutrients, making them a healthy food choice.

CONS

This dish is relatively simple and may not provide enough variety for some people.

If you are not a fan of peas, this recipe may not be to your liking.

HEALTH & BENEFITS

Snow peas are rich in vitamin C, vitamin K, and vitamin A, all of which are important for maintaining a healthy immune system and preventing chronic diseases.
They are also a good source of fiber, which can help regulate digestion and prevent constipation.

	40 snow peas
	2 tablespoons sake
	2 pinches salt
	1/2 teaspoon vegetable oil
	1 dash soy sauce