Saint Barbara cookies (Lebanese)

May 23, 2023May 23, 20230 1
Authentic Lebanese Saint Barbara Cookies to Satisfy Your Sweet Tooth
in Dessert

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/3 cup cooking oil
1/2 cup butter , softened
1/3 cup sugar
1 tablespoon orange juice
1 teaspoon baking powder
1/2 teaspoon baking soda
2 cups all-purpose flour
3/4 cup sugar
1/3 cup honey
1/3 cup finely chopped walnuts

Nutrision Information

Servings Per Recipe
12
Calories
264
Sugar
21g
Fat
17g
Originally created to celebrate Saint Barbara's Day in Lebanon, these cookies have become a popular treat for any occasion. Named after the patron saint of artillerymen and miners, these cookies are traditionally made with sesame seeds instead of walnuts. However, the combination of honey and walnuts gives them a unique flavor that is hard to resist. Whether you are enjoying them with a cup of coffee or tea, or sharing them with friends and family, these cookies are sure to satisfy your sweet tooth with their delicious flavor and texture.

Instructions

1.In a medium bowl, mix together the cooking oil, softened butter, 1/3 cup of sugar, and orange juice until well combined.
2.Add the baking powder and baking soda, and mix again until well combined.
3.Gradually add in the flour, mixing until just combined to form a soft dough.
4.In a separate bowl, mix together the remaining 3/4 cup sugar and honey to create the syrup for glazing.
5.Roll the dough into small balls, then press them down gently to flatten into circles.
6.Place the cookies on a baking tray lined with parchment paper, then bake in a preheated oven at 350°F for 12-15 minutes, or until the edges turn golden brown.
7.Remove the cookies from the oven and allow them to cool for a few minutes.
8.Dip each cookie into the honey syrup, then coat generously with finely chopped walnuts.
9.Allow the cookies to cool completely before serving.

PROS

These cookies have a delicious texture that is crisp on the outside and soft on the inside.

The combination of honey and walnuts give them an authentic Lebanese flavor that is hard to resist.

CONS

These cookies can be high in sugar and fat, so it is important to enjoy them in moderation as part of a balanced diet.

HEALTH & BENEFITS

Walnuts are a great source of heart-healthy fats, protein, and fiber.
They have been linked to improving cholesterol levels and reducing inflammation in the body.

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