PROS
This dish is a flavorful one-pot meal that is easy to prepare and makes for a beautiful presentation.
It’s a great way to get your daily dose of protein and healthy whole grains.
CONS
The dish contains shellfish, which can be a concern for individuals with shellfish allergies.
Also, it can be high in sodium.
HEALTH & BENEFITS
Shrimp and mussels are both a great source of lean protein, omega-3 fatty acids, and a range of micronutrients like vitamin B12, iron, and calcium, which are essential for good health. Rice is a good source of fiber and has been shown to help with weight loss and lower the risk of chronic diseases, like diabetes and heart disease.
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