Rustic Sausage With Potatoes Casserole

May 11, 2023May 11, 20230 15
Rustic Sausage With Potatoes Casserole
in Casserole

Prep

20 min

Cook

45 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 slices bacon , rough chopped
1 bag Simply Potatoes Diced Potatoes with Onion
1/8 cup olive oil , to fry potatoes if needed
1 cup black beans , drained and rinsed
1/3 cup Italian dressing ( I use Good Seasons )
2 medium onions , chopped
2 medium carrots , chopped
1 lb kielbasa , sliced diagonally in 1/8 inch slices
1/2 cup dry white wine
1 cup chicken broth
1 can tomato puree
1 teaspoon thyme leaves
1/2 cup breadcrumbs , plain
2 tablespoons unsalted butter , melted
2 tablespoons cilantro , chopped

Nutrision Information

Servings Per Recipe
4-6
Calories
470
Sugar
5g
Fat
29g
For those who enjoy a hearty and filling meal, the Rustic Sausage With Potatoes Casserole is the perfect choice. Made with flavorful kielbasa, Simply Potatoes, and black beans, this casserole is perfect for those cold winter evenings when you want something to warm you up. The potatoes and carrots are sautéed until they are tender and the kielbasa is browned to bring out the rich flavor. Then everything is mixed together and baked until crispy, golden brown. The breadcrumbs and bacon create a savory top layer that adds the perfect finishing touch.

Instructions

1.Preheat the oven to 375°F.
2.In a large skillet, cook the bacon until crispy. Remove from the pan and set aside.
3.In the same skillet, sauté the onions and carrots until softened.
4.Add the sliced kielbasa and cook for 2-3 minutes on each side, until browned.
5.Pour in the white wine and chicken broth, scraping the bottom of the pan to release any brown bits. Add the tomato puree and thyme leaves.
6.Layer the Simply Potatoes on the bottom of a casserole dish. Pour the kielbasa mixture and black beans over the potatoes. Drizzle Italian dressing over the top.
7.Mix the breadcrumbs, melted butter, cilantro and the cooked bacon together and sprinkle over the top of the casserole.
8.Bake for 30-35 minutes or until the top is golden brown.

PROS

This casserole is a hearty and filling one-dish meal.
The combination of sausage, potatoes and black beans creates a rich and flavorful dish.

Preparation is easy and straightforward, with most of the cooking time being in the oven.

Leftovers can be reheated easily and taste just as delicious the next day.

CONS

This casserole can be high in calories, especially if bacon and butter are used in excess.
It may not be the healthiest option for those on a low-fat diet.

HEALTH & BENEFITS

While the Rustic Sausage With Potatoes Casserole may not be the healthiest meal, it does have some redeeming qualities. The black beans in this recipe provide fiber and protein, which can help you feel fuller for longer.
The dish is also a good source of iron from the kielbasa and a variety of other vitamins and minerals from the vegetables.

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