Ingredients

1 head lettuce , torn
1 cucumber , peeled , sliced
1/2 cup carrot , grated
2 tomatoes , sliced
1 onion , thinly sliced
4 eggs , hard boiled
1 cup bean sprouts
2 tablespoons oil
2 tablespoons peanut butter
2 tablespoons red curry paste
1 teaspoon chili powder
1/2 cup peanuts , ground fine
1 tablespoon sugar
2 tablespoons lemon juice
1 teaspoon salt
2 cups coconut milk
1/2 cup shallot , deep fried , could use french fried onions here
Royal Thai Siam Forest Salad is a healthy and delicious salad with a Thai twist. A mix of fresh vegetables and protein from eggs and peanuts make this dish a perfect meal option. The salad is tossed in a flavorful dressing made with peanut butter, red curry paste, chili powder, and coconut milk, which provides a unique and delicious flavor to the dish. Deep-fried shallots add a nice crunch and texture to the salad. This salad is a perfect way to get your daily dose of vitamins and nutrients.

Instructions

1.Begin by whisking together the oil, peanut butter, red curry paste, chili powder, peanuts, sugar, lemon juice, salt, and coconut milk until well combined.
2.Add lettuce, cucumber, carrot, tomatoes, onion, and bean sprouts to a large bowl and mix well.
3.Peel and chop the hard-boiled eggs and add them to the salad.
4.Add the dressing to the salad and toss until everything is coated well.
5.Top with deep-fried shallots and serve immediately.

PROS

Royal Thai Siam Forest Salad is packed with fresh vegetables and protein from eggs and peanuts, making it a healthy meal option.

Thai flavors of red curry paste, chili powder, and coconut milk add a unique and delicious flavor to the salad.

CONS

The salad has a high-fat content due to the use of peanut butter, coconut milk, and ground peanuts.

Deep-fried shallots also add unhealthy fat to the dish.

HEALTH & BENEFITS

Royal Thai Siam Forest Salad is packed with vitamins and nutrients from fresh vegetables and protein from eggs and peanuts.
The salad is also a rich source of fiber and healthy fats from the use of coconut milk and peanuts.
Thai flavors of red curry paste, chili powder, and lemon juice provide anti-inflammatory and immune-boosting properties.

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