Royal Cardamom Treats

May 26, 2023May 26, 20230 2

Tasty Royal Cardamom Treats for your evening snack

by The Chefin Appetizer

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

476

Sugar

27g

Fat

21g

Royal Cardamom Treats are a popular dessert in South Indian cuisine. These golden treats are crispy on the outside, soft and fluffy on the inside, and flavored with the aromatic spice, cardamom. Served as a snack or dessert, they are perfect for satisfying your sweet tooth cravings. Royal Cardamom Treats pair well with tea or coffee, and they are sure to be a hit with your friends and family.

Instructions

1.	In a mixing bowl, crack 2 eggs and beat them well.
2.	Add semolina, sugar, baking powder, salt, oil, and cardamom powder to the beaten eggs and mix well to make a smooth batter.
3.	Heat the oil in a frying pan, and once the oil is hot, drop spoonfuls of the batter carefully into the oil and fry until golden brown.
4.	Remove the treats from the pan with a slotted spoon and drain them on a paper towel to remove excess oil.
5.	Serve the Royal Cardamom Treats hot or cold and enjoy!

PROS

These Royal Cardamom Treats have a unique flavor and are quick and easy to prepare at home.

They are perfect for serving as a snack or dessert for any occasion.

CONS

As these treats are deep-fried, they are high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This snack is not particularly healthy, but it can be enjoyed as an occasional treat in moderation.
The cardamom in this recipe has been linked to supporting digestive health and aiding in reducing inflammation.

	2 eggs
	1 cup semolina
	6 tablespoons sugar
	1/2 teaspoon baking powder
	1/2 teaspoon salt
	oil , to fry
	1 teaspoon cardamom powder