Royal Banana Pie

May 12, 2023May 12, 20230 18
Indulge in the Royal Banana Pie for a tropical twist to your dessert
in Dessert

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/3 cup butter
2 cups shredded coconut
1 package vanilla pudding mix
1/2 cup whipped cream
1 1/2 cups miniature marshmallows
2 bananas , sliced

Nutrision Information

Servings Per Recipe
8
Calories
483
Sugar
30g
Fat
29g
The Royal Banana Pie is a quintessential tropical dessert that has its origins in Hawaii. It is a delicious and indulgent pie that consists of a crunchy coconut crust, creamy vanilla pudding, mini marshmallows, and sliced bananas. The dish can be best described as a tropical twist to a classic dessert, and it's perfect for any occasion, whether you're hosting a summer bbq or throwing a birthday party for your kids. Even though it's a little indulgent, the Royal Banana Pie is an excellent way to treat yourself to a sweet and savory dessert after a long, hard day.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.Melt butter in a saucepan over low heat, add the coconut and mix well. Press mixture into a 9 inch pie dish and bake in preheated oven for 10 minutes.
3.In a saucepan, prepare vanilla pudding mix according to package instructions. Spread evenly over the coconut crust.
4.Whip the cream until stiff peaks form and spread over the vanilla pudding. Sprinkle marshmallows over the whipped cream.
5.Arrange banana slices on top of marshmallows and serve chilled.

PROS

The Royal Banana Pie is a rich and flavorful dessert that is sure to satisfy even the most intense sweet tooth.
The crispy coconut, creamy pudding, and soft marshmallows perfectly complement the sweet and succulent banana slices, creating an epic combination of flavors and textures.

The recipe is easy to follow and can be great for both novice and experienced cooks.

CONS

The Royal Banana Pie is high in sugar and fat content, which could potentially cause health problems when consumed in excess.
The dish is also on the heavier side, so it might not be suitable for people on a low-calorie diet.

HEALTH & BENEFITS

Bananas are highly nutritious and contain vitamin C, vitamin B6, fiber, and potassium. They can help lower blood pressure, reduce the risk of heart disease, and improve digestive health. Coconut is also a rich source of antioxidants and healthy fats that can aid in improving cholesterol levels and brain function. However, the high sugar content in this dish could counteract some of these health benefits, and it’s important to consume in moderation.

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