Ingredients

3 1/2 cups diced rotisserie-cooked chicken
16 ounces sour cream
8 ounces shredded Mexican blend cheese , divided
2 cups mild enchilada sauce , divided
108 inches corn tortillas
1 cup crumbled queso fresco
1/2 cup chopped seeded plum tomato
1/2 cup prediced yellow onion
2 tablespoons fresh lime juice
1/4 teaspoon salt
Rotisserie Chicken Tortilla Casserole is a Mexican-inspired dish that is perfect for a quick and easy dinner. This dish is made with layers of corn tortillas, rotisserie chicken, sour cream, enchilada sauce, and cheese. It is a great way to use up leftover chicken and can be customized with different toppings and ingredients. The casserole is cooked in the oven and is perfect for feeding a hungry family or for meal prepping for the week. This dish is loaded with Mexican flavors and is always a crowd-pleaser.

Instructions

1.Preheat oven to 375F.
2.In a large bowl, combine the chicken, sour cream, half of the shredded cheese, and half of the enchilada sauce.
3.In a separate bowl, mix together the remaining enchilada sauce, chopped tomato, onion, lime juice, and salt.
4.Layer a third of the tortillas in the bottom of a 9x13 inch baking dish.
5.Spread half of the chicken mixture on top of the tortillas.
6.Add another third of the tortillas and top with the remaining chicken mixture.
7.Add the final layer of tortillas on top and cover with the tomato mixture.
8.Sprinkle the remaining shredded cheese and queso fresco on top.
9.Cover the dish with foil and bake for 30 minutes.
10.Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.

PROS

This casserole is an easy and delicious way to use up leftover rotisserie chicken.

The dish is loaded with Mexican flavors and is a crowd-pleaser for both adults and picky children.

The dish can easily be customized with different toppings and ingredients.

CONS

This dish is high in calories, fat, and sodium.

The use of sour cream and queso fresco adds extra fat to the recipe.

While this dish is delicious, it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Rotisserie chicken is a great source of lean protein, which is important for building and repairing muscles. It is also a good source of vitamin B12, which is essential for healthy nerves and red blood cells. The use of enchilada sauce, tomato, and onion also adds vitamins and minerals to the dish. However, this dish is high in sodium, so it should be enjoyed in moderation.

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