Rosti With Gruyere Cheese

May 09, 2023May 9, 20230 0

Rosti With Gruyere Cheese - A Crispy And Cheesy Swiss Dish

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

Ingredients

	4 slices bacon , chopped
	2 cups packed shredded peeled russet potatoes ( about 2 large )
	2 tablespoons butter
	1/2 cup grated gruyere cheese

Nutrision Information

Servings Per Recipe

Calories

460

Sugar

Fat

34g

Rosti With Gruyere Cheese is a traditional Swiss dish that is enjoyed as a breakfast or brunch option. It consists of grated potatoes that are pan-fried until crispy and golden-brown, mixed with bacon and topped with melted gruyere cheese. The dish is hearty and filling, making it a perfect choice for those who need a quick and satisfying breakfast. While it may not be the healthiest option due to its high calorie and fat content, it is a delicious indulgence that pairs well with a cup of hot coffee or tea.

Instructions

1.	Preheat the oven to 375°F (190°C)
2.	In a skillet, cook bacon over medium heat until browned.
3.	Transfer the bacon to a plate, reserving the drippings in the skillet.
4.	In a bowl, mix the potatoes with the bacon and melted butter.
5.	Spread the mixture evenly in the skillet and sprinkle grated cheese on top.
6.	Cook in the oven for 20-25 minutes, or until the cheese is melted and golden.
7.	Cut the rosti into wedges and serve hot.

PROS

Rosti With Gruyere Cheese is a perfect breakfast dish that can be prepared easily and quickly.

The combination of buttery potatoes, crispy bacon, and tangy gruyere makes it a tasty and satisfying meal.

CONS

This dish is high in calories and fat due to the use of bacon and cheese.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Rosti With Gruyere Cheese is not the healthiest breakfast option, it does offer some nutritional benefits. Potatoes are high in vitamins and minerals, including potassium, vitamin C, and vitamin B6. Bacon contains protein and essential amino acids. Gruyere cheese is an excellent source of calcium and protein.