Rocco’s Famous Chicken Marsala

May 09, 2023May 9, 20230 3
Rocco's Famous Chicken Marsala - A Classic Italian Dish
in Main

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups virgin olive oil
8 boneless skinless chicken breasts
3 cups Italian seasoned breadcrumbs
3 tablespoons garlic , minced
6 cups fresh mushrooms , sliced
1 1/2 cups fresh tomatoes , chopped
3 tablespoons fresh basil leaves , chopped
1 1/2 cups marsala wine
3/4 cup half-and-half
3/4 cup marinara sauce
1 1/2 cups chicken broth
fresh ground pepper , to taste

Nutrision Information

Servings Per Recipe
8
Calories
578
Sugar
8.3g
Fat
35g
Chicken Marsala is a classic Italian dish that originated from the region of Sicily. It's a crowd-pleaser that's enjoyed both in restaurants and at home. The dish is named after the popular Italian wine, Marsala, which is used in its preparation. The flavors in this dish are intense and take you on a sensory journey. Chicken Marsala is best served with buttered pasta or creamy mashed potatoes and a side of steamed veggies. This recipe is Rocco's famous version, tweaked to perfection, and is sure to delight your taste buds with each bite.

Instructions

1.Preheat oven to 375°F.
2.Heat olive oil in a large, ovenproof skillet over medium-high heat until shimmering.
3.Dredge the chicken breasts in breadcrumbs and add them to the skillet, cooking until golden brown, approximately 3-4 minutes on each side.
4.Remove chicken from the skillet and set aside.
5.Add garlic and mushrooms to the skillet, cooking until softened.
6.Stir in the tomatoes, basil leaves, and marsala wine.
7.Bring mixture to a simmer and cook for 5 minutes until it's slightly reduced.
8.Add half-and-half, marinara sauce, chicken broth, and fresh ground pepper.
9.Return the chicken breasts to the skillet and bake in oven until cooked through, around 15-18 minutes.

PROS

This dish is juicy, flavorful, and perfect for an Italian cuisine lover.
The herbs mixed with the marsala wine take the dish to another level of tastiness.

CONS

This dish is quite high in calories, mainly from fat, and it requires a lot of time to prepare.
Also, not ideal for those who are lactose intolerant.

HEALTH & BENEFITS

Chicken Marsala is a great source of protein, iron, and vitamin B. The addition of mushrooms to the dish increases the fiber count and gives the immune system a boost. However, it’s quite high in calories and should be consumed in moderation.

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