Roasted Turkey Breast With Apples

May 11, 2023May 11, 20230 9
Roasted Turkey Breast With Apples is a perfect blend of savory and sweet flavors
in Main

Prep

10 min

Cook

1 hr

Ready In

1 hr 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs turkey breast , skin and bones removed
1/2 teaspoon salt
1/2 teaspoon ground black pepper
2 teaspoons dried sage
1 tablespoon butter
1 medium onion , chopped
2 slices bacon , chopped
2 tart cooking apples , cored and sliced
3 tablespoons all-purpose flour
1 1/2 cups milk
1/2 cup chicken stock
1 tablespoon lemon juice

Nutrision Information

Servings Per Recipe
4
Calories
375
Sugar
10g
Fat
14g
Roasted Turkey Breast With Apples is a hearty and delicious meal that is perfect for fall and winter. Not only is it tasty and satisfying, but it's also a great source of nutrition. The combination of savory turkey, crispy bacon, and sweet apples make for a mouth-watering dish that will leave you feeling satisfied for hours. This dish is perfect for a cozy night in or as the centerpiece of a holiday dinner. Plus, it's easy to prepare and can be done in just over an hour. Give it a try and enjoy the perfect blend of savory and sweet flavors!

Instructions

1.Preheat the oven to 375°F.
2.Season the turkey breast with salt, pepper, and dried sage.
3.In a large skillet, melt the butter over medium-high heat. Add the chopped onion and bacon, and cook for 5-7 minutes until the onion is translucent and the bacon is crispy.
4.Add the sliced apples to the skillet and cook for an additional 5 minutes.
5.Sprinkle the flour over the mixture and stir to combine.
6.Add the milk, chicken stock, and lemon juice, and cook for 2-3 minutes until the mixture thickens.
7.Pour the mixture into a large baking dish.
8.Place the turkey breast on top of the mixture.
9.Cover the baking dish with foil.
10.Bake for 45-50 minutes, or until the turkey is cooked through.
11.Remove the foil and bake for an additional 10-15 minutes, or until the top is golden brown and crispy.

PROS

Roasted Turkey Breast With Apples is a delicious and easy-to-make meal that is perfect for a cozy night in or a holiday dinner.

The dish is a great source of lean protein from the turkey and fiber from the apples.

The flavors of the savory turkey and sweet apples blend together perfectly.

CONS

The dish can take some time to prepare and cook, so it may not be ideal for busy weeknights.

It contains bacon and butter, which can be high in fat and add extra calories.

HEALTH & BENEFITS

Roasted Turkey Breast With Apples provides a great source of lean protein from the turkey, which is essential for building and repairing tissues in the body.
The dish also contains apples, which are full of fiber to aid in digestion and promote heart health.
The sage herb used in the recipe has anti-inflammatory properties and may aid in boosting cognitive function.

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