Ingredients

1 1/2 cups rice , short grain only , no long grain
1/4 cup onion , sweet , minced
4 tablespoons butter ( you may use olive oil )
3 cups stock , chicken ( beef or mushroom )
2 sprigs parsley ( tie the herbs together )
1/2 bay leaf
1/8 teaspoon thyme
1/2 teaspoon salt
1/4 teaspoon pepper , black
Risotto is a classic Italian dish that has been enjoyed for centuries, and it is always changing and evolving. Today we present a variation of the dish, Riviera Style Risotto – Braised Rice. This recipe is easy to make and tastes great. The rice is cooked in the oven, which means it doesn't require constant attention and stirring. The dish has a beautiful presentation when served, and the flavors are savory, with a hint of sweetness from the onions. This dish is perfect for those who are looking for a healthier alternative to traditional rice-based dishes, and it can be easily customized with different herbs to suit different tastes.

Instructions

1.Preheat the oven to 350°F (175°C).
2.Rinse the rice in water, and then drain it well.
3.Heat a large skillet over medium heat, then add the butter and onions.
4.Sauté the onions for 2-3 minutes or until they become translucent.
5.Add the rice to the pan, and stir it until all the grains are coated with butter.
6.Add the chicken stock, herbs, and salt and pepper to taste.
7.Put the skillet into the oven and bake for 30-35 minutes or until the rice is cooked.
8.Remove the skillet from the oven and let it cool for 5-7 minutes before serving.

PROS

The Riviera Style Risotto recipe is easy to make, and the dish has a beautiful presentation when served.

This Italian dish is a healthier alternative to other rice-based dishes and can be customized with herbs and spices to suit different tastes.

CONS

The recipe requires a bit of preparation, including preheating the oven and baking the rice for 30-35 minutes.
This dish may not be suitable for someone on a strict time schedule.

HEALTH & BENEFITS

Braised rice contains nutrients like carbohydrates, protein, and fiber that are essential to a balanced and healthy diet. The herbs in this recipe also have great health benefits. Thyme has antibacterial properties, parsley is an excellent source of vitamin C, and bay leaf is known to support digestive health.

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