Rita’s French Puffs

May 09, 2023May 9, 20230 2
Rita's French Puffs for a perfect sweet breakfast or brunch
in Pastry

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons ground cinnamon ( divided )
1/4 teaspoon ground nutmeg
1/3 cup shortening
1 large egg
1 cup sugar ( divided )
1/2 cup milk
6 tablespoons butter , melted

Nutrision Information

Servings Per Recipe
24
Calories
92
Sugar
9g
Fat
4g
Also known as sugar puffs, French Puffs are a classic pastry that can be enjoyed at breakfast or brunch. These light and fluffy treats are easy to make and can be served in just under 30 minutes. Their golden brown color and cinnamon-sugar coating make them irresistible. They can be served with a cup of coffee or tea, or can be enjoyed as a standalone snack. French Puffs are a great way to start the day on a sweet note and can make for a great weekend treat for the family.

Instructions

1.Preheat the oven to 350°F.
2.In a medium bowl, mix flour, baking powder, salt, 1 teaspoon cinnamon, and nutmeg together.
3.In a separate bowl, cream together shortening, egg, and 3/4 cup sugar until smooth.
4.Add the flour mixture alternately with milk to the creamed mixture.
5.Fill greased mini-muffin cups two-thirds full.
6.Bake in a preheated oven for about 15 minutes or until golden brown.
7.Meanwhile, in a shallow dish, combine remaining sugar and cinnamon.
8.Roll warm puffs in melted butter, then in cinnamon-sugar mixture.

PROS

These French Puffs are light, fluffy, and easy to make.
They are a perfect sweet breakfast or brunch item that can be enjoyed by the whole family.

They can be made ahead of time and can be stored in an airtight container for up to three days.

CONS

French Puffs are high in sugar and fat, so moderation is key.
They should not be consumed on a regular basis as part of a healthy diet.

Also, they may not be suitable for people with gluten or dairy allergies.

HEALTH & BENEFITS

While French Puffs are not particularly healthy, they can provide an occasional boost of energy and can make for a great treat.
The ground cinnamon in this recipe has been linked to regulating blood sugar levels and inflammation, as well as protecting the body against bacterial and fungal infections.

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