Risi E Bisi (Italian Rice and Peas) (Rice Cooker)

May 10, 2023May 10, 20230 0
Risi E Bisi: a classic Italian dish with rice and peas, cooked in a rice cooker
in Main

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 tablespoon olive oil
1 tablespoon unsalted butter
1/2 cup shallot , minced ( or use mild onion )
1/2 cup celery , minced
2 tablespoons dry white wine
1 cup medium-grain risotto rice ( superfino Arborio , Carnaroli , or Vialone nano )
2 tablespoons medium-grain risotto rice ( superfino Arborio , Carnaroli , or Vialone nano )
3 3 cups meat stock or 3 cups vegetable stock
1 1/2 cups peas ( fresh or frozen )
2 teaspoons unsalted butter
2 tablespoons heavy cream
1/4 cup parmesan cheese

Nutrision Information

Servings Per Recipe
4-6
Calories
500
Sugar
5g
Fat
20g
Risi E Bisi is a classic Italian dish that originated in Venice during the 16th century as a dish for the Doge's banquet. It's a simple and hearty dish of rice and peas that is easy to adapt to a rice cooker. This dish can be served as a main course and is perfect for a family meal. The creamy texture of the dish is achieved through the addition of butter, heavy cream, and parmesan cheese, which provides a rich and satisfying flavor.

Instructions

1.Heat the olive oil and unsalted butter in a pot. Add shallots and celery; sauté until soft.
2.Add the white wine, then add the superfino Arborio rice gradually while mixing continuously with a wooden spoon. Toast it for 1-2 minutes.
3.Add the stock, stir, and close the rice cooker lid. Set the time to 15-20 minutes once the machine has finished its warm-up process.
4.Once it's done, release the pressure and stir briefly before adding the peas and the other 2 tbsp of rice. Mix again.
5.Close the lid and set the time to 5-10 minutes. Once done, stir in the unsalted butter, heavy cream, and parmesan cheese.

PROS

Risi E Bisi is a classic Italian recipe that is easy to adapt to a rice cooker.

The dish is rich in flavor and has a creamy consistency that is sure to be a hit.

CONS

Risi E Bisi is not the healthiest dish as it contains a lot of carbs, calories, and fat.

While it’s delicious, it should not be consumed on a regular basis.

HEALTH & BENEFITS

Risi E Bisi is a good source of carbohydrates, and the peas are a good source of protein and fiber.
While it’s not the healthiest dish, it can be enjoyed as an occasional treat in moderation.

Print

Leave a Reply

Your email address will not be published.