Rio Bravo Red Rice

Jun 01, 2023June 1, 20230 16
Rio Bravo Red Rice perfect for a hearty meal
in Side

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 beefsteak tomatoes or 6 plum tomatoes
1 tablespoon chopped fresh cilantro
1/3 cup canola oil
2 cups long-grain white rice
1/2 cup chopped yellow onion
2 cups water
1 teaspoon chopped garlic
2 teaspoons pureed chipotle chiles ( see note last instruction below )
2 teaspoons salt

Nutrision Information

Servings Per Recipe
6
Calories
324
Sugar
3g
Fat
12g
Rio Bravo Red Rice is a delicious and hearty side dish that is perfect for a weeknight dinner or a weekend barbecue. This dish is made with long-grain white rice, tomatoes, garlic, and chipotle puree that gives it a flavorful and spicy kick. The rice is cooked in a tomato and cilantro puree, which creates a rich, complex flavor. This recipe is an excellent way to add some variety to your rice dishes and is sure to be a crowd-pleaser at your next gathering.

Instructions

1.In a blender, puree the tomatoes with cilantro until smooth.
2.Heat the oil in a large, deep skillet over medium-high heat until hot.
3.Add the rice and cook, stirring constantly, until it turns white and opaque, about 5 minutes.
4.Add the onion and cook, stirring, for 2 to 3 minutes, or until softened.
5.Add the water, garlic, chipotle puree, salt, and tomato puree and bring to a boil.
6.Reduce heat to low, cover tightly, and cook for 18 to 20 minutes.
7.Remove from the heat and let stand, covered, for 10 minutes. Fluff the rice with a fork and serve hot.

PROS

This savory rice dish is packed with flavor and adds a great kick to any meal.
It is a perfect side dish to serve with grilled meats or vegetables.

It is easy to make and the ingredients are simple.

CONS

This dish is high in carbohydrates and calories, so it should be enjoyed in moderation as part of a balanced diet.

The chipotle puree may be too spicy for some people, so adjust accordingly.

HEALTH & BENEFITS

Despite being high in carbohydrates, this dish contains essential vitamins and minerals. Tomatoes contain lycopene, which has been linked to reducing the risk of heart disease and certain types of cancer. Garlic has anti-inflammatory properties and may boost the immune system.

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