Rinktum Ditty

May 08, 2023May 8, 20230 13

Rinktum Ditty Recipe for a Tangy and Cheesy Soup Experience

by The Chefin Soup

Prep

5 min

Cook

25 min

Ready In

30 min

Level

Very Easy

Rating

Ingredients

	1 can tomato soup ( 1-2 cans )
	1/2 cup butter
	1 pinch onion
	1 package sharp cheddar cheese

Nutrision Information

Servings Per Recipe

Calories

600

Sugar

10g

Fat

52g

Rinktum Ditty is a popular soup recipe that originated in the United States. It is a perfect recipe for cold winter nights, as it warms the tummy with its creamy and cheesy texture. This soup is famous for its tangy tomato flavor and richness in cheese. The soup is easy to make and can be prepared in under 30 minutes, making it an ideal recipe for anyone who wants to enjoy a delicious yet healthy meal.

Instructions

1.	Melt the butter in a saucepan over medium heat.
2.	Add the onion and cook until it becomes translucent.
3.	Pour one can of tomato soup into the saucepan and mix well with the onion and butter mixture.
4.	Add another can of tomato soup and stir well again.
5.	Allow the soup to cook over low heat for 10-15 minutes, stirring occasionally.
6.	Add the package of sharp cheddar cheese, stir until the cheese has melted, and remove from heat.

PROS

The Rinktum Ditty is a quick and easy recipe that is perfect for a busy weeknight dinner.

It is an incredibly creamy and cheesy soup, with a tangy tomato flavor that is sure to satisfy the taste buds.

CONS

This soup is high in fat, calories, and sodium, as it contains butter and cheese.

It should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Tomatoes are a great source of antioxidants and vitamins, such as Vitamin C, potassium, and folate.
This soup can also be easily modified to suit different dietary needs, such as a vegan or gluten-free diet, by using alternative dairy products or tomato soup brands.