Ingredients

1 1/2 tablespoons butter
2 tablespoons olive oil
1 medium onion , chopped
1 bay leaf
1/3 cup chopped microwaveable bacon
1 lb hot Italian sausage , casings removed and chopped into bite size pieces
1 can chopped tomatoes , with or without seasonings
salt and pepper , to taste
hot sauce , such as tabasco , to taste ( optional )
1 package rigatoni pasta
chicken broth , as needed
1 1/2 teaspoons dried oregano
Rigatoni With Spicy Sausage and Herbs is a classic Italian pasta dish that is hearty, spicy, and incredibly delicious. The robust tomato sauce is infused with spicy sausage and herbs that create a bold flavor profile that will awaken your taste buds. This dish is perfect for a weeknight meal as it is quick and easy to prepare and requires only a handful of ingredients. It is a crowd-pleaser and sure to impress your family and friends.

Instructions

1.Cook rigatoni according to package instructions.
2.In a large pan, heat butter and olive oil over medium heat.
3.Add chopped onions, bay leaf, and microwaveable bacon and cook until onions are translucent.
4.Add hot Italian sausage and cook until browned.
5.Pour in chopped tomatoes and stir to combine.
6.Season with salt, pepper, and hot sauce if desired.
7.Add dried oregano and chicken broth as needed to thin out the sauce.
8.Reduce heat and simmer until the sauce has thickened.
9.Toss cooked rigatoni with the sausage mixture and serve hot.

PROS

Rigatoni with Spicy Sausage and Herbs is a quick and easy dish that packs a lot of flavors and is sure to satisfy your taste buds.

The combination of spicy sausage, herbs, and tomato sauce is simply irresistible.

CONS

The dish is high in fat and calories.

It is not suitable for those on a low-fat or low-calorie diet.

Also, the hot sausage may be too spicy for some.

HEALTH & BENEFITS

This dish is a good source of protein thanks to the sausage.
Tomatoes are loaded with vitamin C and antioxidants.
Oregano is known for its anti-inflammatory properties.

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