Rigatoni Alla Turca

May 09, 2023May 9, 20230 2

Delicious Rigatoni Alla Turca Recipe for Your Lunch

by The Chefin Pasta

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

674

Sugar

Fat

30g

Rigatoni Alla Turca is a classic Turkish pasta dish that is popular around the world. The dish is made with simple ingredients like rigatoni pasta, tomato sauce, and peppers. The dish is easy to make and perfect for a quick and tasty meal at any time during the day. Rich in taste, this pasta dish is a perfect way to switch up your lunch or dinner routine. Whether you're looking for something easy to cook or you want to try a new dish, Rigatoni Alla Turca is a dish you don't want to miss!

Instructions

1.	Cook the rigatoni according to package instructions.
2.	In a pan, heat the olive oil and sauté the green and red peppers for 2-3 minutes.
3.	Add the tomato sauce, Tabasco sauce, and salt to the pan and cook for 2-3 minutes.
4.	Add the cooked rigatoni to the sauce and stir.
5.	Plate and top with cheese if desired.

PROS

Rigatoni Alla Turca is an easy-to-cook pasta dish that is packed with flavor.

The dish is perfect for a quick and easy lunch or dinner for those on-the-go.

CONS

The pasta dish is high in carbohydrates and can be high in calories if the cheese is included.
If you’re trying to lose weight or have blood sugar control issues, moderation is key.

HEALTH & BENEFITS

Rigatoni Alla Turca is high in carbohydrates, which provide the body with energy. The dish also contains Vitamin C from the tomato sauce and peppers. The olive oil in this recipe may help reduce the risk of heart disease and improve brain function.

	250 g rigatoni pasta
	200 g tomato sauce
	4 tablespoons cheese ( optional )
	1 small green pepper
	1 small red pepper
	2 drops Tabasco sauce
	3 tablespoons olive oil
	1 pinch salt