Ricotta Swiss Wedges (Crazy Meatloaf!)

May 09, 2023May 9, 20230 13
Crave-worthy Ricotta Swiss Wedges (Crazy Meatloaf!)
in Main

Prep

15 min

Cook

60-75 min

Ready In

approx. 1 hour 30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 large eggs
4 slices crisp cooked bacon , crumbled
3/4 cup fine dry breadcrumb
1/2 cup tomato sauce
hot salsa
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
1/4 teaspoon dried thyme
1/4 teaspoon salt
1/4 teaspoon pepper
1 1/2 lbs lean ground beef
2 cups light ricotta cheese
1 cup grated swiss cheese
5 tablespoons chopped fresh parsley

Nutrision Information

Servings Per Recipe
8
Calories
452
Sugar
3g
Fat
32g
Ricotta Swiss Wedges, also known as "Crazy Meatloaf," is a delicious take on the classic meatloaf dish. It is packed with flavor and is sure to satisfy your cravings for a hearty meal. The combination of meat and cheese makes it a crowd-pleaser, and it can be enjoyed with a side of vegetables or a salad for a complete meal. This dish is easy to make and can be customized to your liking by adding additional spices or ingredients. Whether you are cooking for your family or hosting a dinner party, this dish is sure to impress.

Instructions

1.Preheat your oven to 350 degrees F.
2.Prepare a 9-inch square baking dish with cooking spray.
3.Beat the eggs in a large bowl.
4.Add crumbled bacon, breadcrumbs, tomato sauce, hot salsa, dried basil, oregano, thyme, salt, pepper, and lean ground beef to the bowl with the eggs.
5.Mix everything well using your hands or a fork.
6.In a separate bowl, combine ricotta cheese, grated Swiss cheese, and 4 tablespoons chopped parsley.
7.Spread half of the beef mixture in the baking dish and press down to compact it.
8.Layer the cheese mixture on top of the beef mixture.
9.Top with remaining beef mixture and sprinkle the remaining tablespoon of parsley over the top.
10.Bake for 60-75 minutes or until the internal temperature reaches 160 degrees F.
11.Let the meatloaf rest for 5-10 minutes before serving.

PROS

This meatloaf is packed with flavor and is sure to satisfy your cravings for a hearty and delicious meal.

It is easy to make and requires only a few simple ingredients.

CONS

This dish may not be suitable for those on a low-carb or low-fat diet.

It may also not be the healthiest option due to the high cheese content, but it can be enjoyed in moderation as part of a balanced meal plan.

HEALTH & BENEFITS

Ricotta cheese is an excellent source of protein and calcium, and Swiss cheese is high in vitamin B12 and zinc. Lean ground beef is also a good source of protein and iron. This dish can provide you with the nutrients that you need to maintain a healthy and balanced diet.

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