PROS
This meat sauce is perfect for feeding a large crowd and can be served over different types of pasta.
It is also a great recipe for meal prepping and can be stored in the fridge or freezer for future use.
The mixture of vegetables and herbs adds a lot of flavor to the sauce and makes it a healthy option for pasta lovers.
CONS
This recipe requires quite a bit of chopping and can take some time to prepare.
The high protein content of this recipe makes it less suitable for vegetarians and vegans.
HEALTH & BENEFITS
The variety of vegetables and herbs in this recipe make it a great source of vitamins and minerals. Bell peppers are rich in vitamin C, while carrots are a good source of vitamin A.
This recipe is also high in protein which can aid in muscle repair and growth after exercise.
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