PROS
Rice with saffron and nuts is a flavorful and aromatic dish that pairs well with various curries and kababs.
It’s easy to make and is a great choice for a weekday dinner or a party meal.
It’s rich in fiber, protein, and essential vitamins and minerals.
CONS
Consuming too much rice can lead to a spike in blood sugar levels.
The cashews or pine nuts are high in calories and should be consumed in moderation.
HEALTH & BENEFITS
This dish contains fiber from rice and cashews or pine nuts, which helps in regulating digestion and reducing cholesterol levels.
It’s also an excellent source of protein, vitamin B, and iron.
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