Rice Pilaf With Cinnamon and Golden Raisins

May 11, 2023May 11, 20230 1
Rice Pilaf With Cinnamon and Golden Raisins, a flavorsome side dish for any meal
in Side

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 medium onion , chopped
2 teaspoons olive oil
1 cup basmati rice
2 cups chicken stock or 2 cups broth
1 teaspoon ground turmeric
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/4 cup fresh parsley , chopped
1/3 cup golden raisin

Nutrision Information

Servings Per Recipe
4
Calories
228
Sugar
10g
Fat
3g
Rice Pilaf With Cinnamon and Golden Raisins is an aromatic and flavorful side dish that goes well with chicken, beef, or lamb. It is a traditional Middle Eastern recipe that is now popular in many parts of the world. The rice is cooked in chicken broth with onions, cinnamon, turmeric, and golden raisins, giving it a unique combination of sweetness and spice. The dish is flavored with fresh parsley, which adds a fresh, herby taste to the dish.

Instructions

1.In a pot, cook onions with olive oil until they are golden brown.
2.Add rice, chicken broth, turmeric, cinnamon, salt, and raisins. Stir until everything is combined.
3.Bring it to a boil, reduce heat to low, and then let it simmer, covered, until all the liquid is absorbed (about 20 minutes).
4.Fluff the rice with a fork once it's cooked through.
5.Add fresh parsley and stir well before serving.

PROS

Rice Pilaf With Cinnamon and Golden Raisins is a perfect combination of sweetness and spice, making it a delicious side dish for any meal.

It is easy to prepare, and the combination of flavors is irresistible.

CONS

Raisins have high sugar content, so this dish might not be suitable for people with high blood sugar.

It contains a moderate amount of carbohydrates, so it might not be ideal for those on a low-carbohydrate diet.

HEALTH & BENEFITS

Rice is packed with vitamins and minerals that are beneficial for your health, including iron, vitamin B, and magnesium.
Adding raisins to this dish can boost your fiber intake, which helps in improving digestion and maintaining bowel health.
The turmeric used in this recipe has anti-inflammatory and antioxidant properties that can support overall health.

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